About The Whole Hog Co.

From fine dining to functions, bistros to brasseries, hotels to homes. Award-winning Chef Paul Wharrier has driven over 3 decades of knowledge, passion and etiquette into building a Hog Roast company like no other, accompanied by the freshest of ingredients, a professional brigade and execution only a seasoned veteran of the industry could bring.

With an elegant and skilful combination of local produce, great value for money and unparalleled professional catering experience, The Whole Hog provide an occasion to remember!

We specialise in corporate events, weddings and private parties so you can sit back and relax with your guests.

The Whole Hog Company always super-slow roasts the whole Hog. We serve a variety of sides, accompaniments and our traditional Ice Cream Tricycle experience.

Please get in touch to discuss your special event!